Диля 
A chocolate cake with a banana is an exquisite combination of chocolate biscuit and fresh bananas, which has a unique taste. Here is a recipe for how to cook this magnificent dessert.
Ingredients:
– 200 g of dark chocolate
– 200 g of butter
– 200 g of sugar
– 4 eggs
– 150 g of flour
– 1 tsp baking powder
– 1/2 tsp soda
– 1/4 tsp salt
– 3 ripe banana
– 200 ml of whipping cream
– 2 tbsp. sugar powder
– 1 tsp vanilla extract
Preparation steps:
1. Heat the oven to 180 ° C. Prepare a round baking dish, grease it with oil and sprinkle with flour.
2. Melt the chocolate and butter in a water bath or in the microwave, cool to room temperature.
3. In a large bowl, beat the eggs with sugar until a lush mass is obtained. Add melted chocolate with butter and mix.
4. In a separate bowl, mix flour, baking powder, soda and salt. Gradually add dry ingredients to the egg chocolate mixture, gently mixing.
5. Cut bananas into thin circles or strips. Distribute half the bananas along the bottom of the baking shape evenly.
6. Pour half the dough into bananas in uniform. Then add the remaining bananas and pour the rest of the dough on top.
7. Bake the cake in the preheated oven for about 40-45 minutes or until the toothpick inserted in the middle of the cake will come out dry.
8. Cool the cake in the form for 10 minutes, then transfer it to the grill and completely cool it.
9. Beat cream with icing sugar and vanilla extract until a lush cream is formed.
10. Cover the cooled cake with cream, decorate with fresh bananas and sprinkle with chocolate chips.
11. Let the cake soak a little in the refrigerator before serving so that the aromas are connected.
Now you are ready to enjoy the magnificent chocolate cake with a banana!
