Диля 
Carrot cheesecake cake recipe (Carrot Cheesecake):
Ingredients:
– 200 g of cookies “Oreo”
– 100 g butter
– 500 g of curd cheese
– 200 g of sugar
– 3 eggs
– 1 teaspoon of vanilla extract
– 300 g of carrots (purified and grated)
– 2 teaspoons of brown sugar
– 1 teaspoon of cinnamon
– pinch of nutmeg
Preparation steps:
1. Prepare a baking dish with a diameter of about 23 cm, grease it with oil or cover it with parchment paper.
2. Grind Oreo cookies to the crumb, add molten butter and mix thoroughly. Lay the resulting mixture along the bottom of the shape and uniformly compact.
3. In the oven preheated to 180 ° C, bake the base of cookies for about 10 minutes. Then leave her to cool.
4. In a large bowl, mix cottage cheese, sugar and vanilla extract until a homogeneous mass is obtained.
5. Add the eggs one at a time, thoroughly whipping each before adding the next.
6. In a separate bowl, combine grated carrots, brown sugar, cinnamon and nutmeg. Mix well.
7. Using a spoon or spatula, add a carrot mixture to a bowl with a cheese mass. Mix thoroughly so that the carrots are evenly distributed throughout the test.
8. Pour the resulting mixture on the base of cookies in the form and smooth the surface.
9. Put the shape in the oven preheated to 160 ° C, and bake the cake for about 1 hour or until cooked. Check the readiness by inserting a knife or wooden stick into the center of the cake – they must go out clean.
10. Leave the finished cake to cool in the form, and then transfer it to the grille for complete cooling before the serving.
11. If desired, decorate the cake with cream or sprinkle with powder sugar before serving.
Bon appetit!
