Диля 
The recipe for making a cake “Chocolate cupcake with cranberries” (Chocolate Muffin with Cranberries):
Ingredients:
– 200 g of dark chocolate
– 150 g of butter
– 200 g of sugar
– 4 eggs
– 150 g of flour
– 1 tsp baking powder
– 100 g of fresh cranberries
– 50 g of raisins (optionally)
– powder for decoration
Instructions:
1. Heat the oven to 180 ° C. Prepare a baking dish, grease it with oil or use paper caps for cupcakes.
2. Melt dark chocolate along with butter in a water bath or in a microwave. Mix to make a smooth mass.
3. In a large bowl, mix sugar and eggs, beat them until a homogeneous mixture is formed.
4. Add melted chocolate with butter to the egg mixture and mix.
5. Continuing to mix, gradually add flour and baking powder. Mix thoroughly so that there are no lumps.
6. Carefully add fresh cranberries and raisins, carefully mix the dough.
7. Distribute the dough evenly in the form for baking or by paper capsules for cupcakes.
8. Put the shape in the preheated oven and bake at 180 ° C for about 20-25 minutes, or until the toothpick inserted into the middle of the cake will come out dry.
9. When the cake is ready, take it out of the oven and leave it to cool in the form for 10-15 minutes. Then transfer to the grate and completely cool.
10. After cooling, sprinkle the cake “chocolate cupcake with cranberries” powder for decoration before serving.
Now you can enjoy the juicy chocolate cake with a berry sour cranberries!
