Диля 
Recipe for making classic banana bread:
Ingredients:
– 3 ripe banana
– 2 eggs
– 150 g of sugar
– 60 g of butter (melted)
– 180 g of flour
– 1 tsp baking powder
– 1/2 tsp soda
– a pinch of salt
– 1 tsp vanilla extract
– 50 g of walnuts (optionally)
Instructions:
1. Pre -heat the oven to 180 degrees Celsius. Prepare a rectangular shape by lubricating it with oil or using parchment paper for lining.
2. In a large bowl, open the ripe bananas with a fork until a homogeneous mass is obtained.
3. Add eggs to a bowl with bananas and mix thoroughly.
4. Gradually add sugar and melted butter to a bowl, continuing to stir.
5. In a separate bowl, mix flour, baking powder, soda and salt. Then add dry ingredients to a bowl with a banana mixture and carefully mix until smooth dough. Do not cross the mixture to avoid excessive density.
6. If you want to add walnuts, chop them with a knife or pass through the grinder. Then add the nuts to the dough and mix again.
7. Pour the resulting dough into a prepared form and evenly distribute it on the surface.
8. Put the shape in the preheated oven and bake for about 50-60 minutes, or until the toothpick inserted into the center of the cake will come out clean.
9. When the cake is ready, remove it from the oven and let it cool in the form for 10-15 minutes. Then carefully remove the cake from the mold and completely cool on the grille.
10. After cooling completely, cut the cake into portions and serve. You can enjoy it yourself or serve with tea or coffee.
Key words: banana bread, recipe, cake, bananas, oven, shape, oil, flour, sugar, eggs, baking powder, soda, vanilla extract, walnuts, pastries.
