Диля 
Jasper coconut fund is a delicate and aromatic dish that can be served like a hot appetizer or dessert. This recipe will turn the usual fondue into a unique dish with an attractive appearance and a delightful taste.
To prepare a jasper coconut fund, you will need the following ingredients:
– 200 g of white chocolate
– 1 cup of coconut milk
– 1/2 teaspoon of vanilla extract
– 1/4 teaspoon of coconut extract
– Coconut chips for decoration
To begin with, slightly melt white chocolate in a water bath. Then add coconut milk and continue to drown until the chocolate is completely dissolved. Do not allow boiling the mixture.
When the chocolate is completely dissolved, add vanilla extract and coconut extract to enhance aroma and taste. Mix all the ingredients thoroughly so that they are fully connected.
Now it remains only to submit jasper coconut fondu. You can use a special fondu-board to save it hot while eating. Put the fondu-gork on the table and pour the cooked mixture of chocolate and coconut milk into it.
To decorate the dish, sprinkle the surface with fondu coconut. You can also offer various add -ons for immersion, such as fresh fruits (strawberries, bananas, grapes) or sweet cookies.
Keywords: jasper coconut fondu, recipe, white chocolate, coconut milk, vanilla extract, coconut chips, fondu and decoration.
