Диля 
Kiwi dessert is a fresh, refreshing and delicious way to enjoy this fragrant tropical fruit. Here is a simple recipe that will allow you to prepare a magnificent kiwi dessert in just a few steps.
Ingredients:
– 4 ripe kiwi
– 200 ml of cream
– 2 tablespoons of sugar
– 1 lemon
– 1 vanilla stick
– mint leaves for decoration
Preparation:
1. Peel the kiwi from the peel and cut it into small cubes. Put it in a deep bowl or plate.
2. Squeeze the juice of one lemon into a separate container. If you want, you can add a little lemon zest for a brighter aroma.
3. Place the cream in a bowl and beat them until a dense consistency is formed. Add sugar gradually and continue to beat until the mixture becomes thick and creamy.
4. Cut the vanilla stick along and remove the pulp (seeds). Add the pulp of the vanilla stick to the cream and continue to whip for some more time.
5. Pour lemon juice into chopped kiwi cubes. Mix that each piece of kiwi is covered with juice to preserve the fresh color of the fruit.
6. In deep glass glasses or cups, lay out a layer of kiwi and on top – a layer of whipped cream with vanilla.
7. Decorate the dessert with several mint leaves to give freshness and aroma.
8. Leave the dessert from kiwi in the refrigerator for 15-20 minutes so that it cools down and all the tastes are connected.
Ready! Your delightful dessert from Kiwi is ready for the feed. Enjoy his excellent taste and refreshing notes of a tropical fruit. Kiwi dessert is ideal as an option after dinner or for treating guests at a party.
