Диля 
A strawberry pie is a delicious and refreshing treat, perfect for the summer period. Here is a recipe for how to cook it yourself.
Ingredients:
– 2.5 cup flour
– 1 tablespoon of sugar
– 1 teaspoon of salt
– 225 g of cold butter (chopped into cubes)
– 4-6 tablespoons of ice water
– 900 g of fresh strawberry berries
– 1/2 cup sugar
– 3 tablespoons of starch
Instructions:
1. To prepare the dough, combine flour, sugar and salt in a large bowl. Add chopped oil and with a fork or fingers connect the ingredients until a large tiny condition is formed.
2. Gradually add ice water one spoon at a time, mixing thoroughly after each addition until the dough begins to fold into the ball. Do not add too much water to avoid flowing the dough.
3. Divide the dough in half and form two flat disks. Wrap each film and cool in the refrigerator for 30 minutes.
4. In pre -heated to 190 degrees Celsius, take out one dough disc from the refrigerator and roll it to the prepared countertop so that it is suitable for the shape of the pie.
5. Transfer the rolled dough to the baking dish and carefully remove the extra edges.
6. In a small bowl, connect strawberry berries, sugar and starch. Mix thoroughly to cover the berries evenly.
7. Put a mixture of strawberries on a layer of dough in the shape for a pie.
8. Roll out the remaining dough disk and cut it into strips or use it to create a grill on the upper part of the pie.
9. Put the pie in the oven and cook for about 45-50 minutes until golden and bubble.
10. Prepared cake let cool before serving. You can serve with whipped cream or a ball of ice cream at will.
Bon appetit! A strawberry pie is a great way to enjoy the aroma and taste of fresh berries in the summer.
