{"id":472,"date":"2023-11-28T06:18:22","date_gmt":"2023-11-28T03:18:22","guid":{"rendered":"https:\/\/pazandachilik.uz\/eng\/?p=472"},"modified":"2023-11-28T06:18:22","modified_gmt":"2023-11-28T03:18:22","slug":"chocolate-cupcake-with-coconut","status":"publish","type":"post","link":"https:\/\/pazandachilik.uz\/eng\/chocolate-cupcake-with-coconut\/","title":{"rendered":"Chocolate cupcake with coconut"},"content":{"rendered":"<p>A chocolate cupcake with coconut is a delicate and fragrant treat, which is easy to cook even for a novice baker. The combination of chocolate and coconut creates a wonderful combination of tastes and textures, which will definitely like your loved ones. Here is a simple recipe for preparing this magnificent dessert.<br \/>\nIngredients:<br \/>\n&#8211; 200 g of dark chocolate<br \/>\n&#8211; 150 g of butter<br \/>\n&#8211; 200 g of sugar<br \/>\n&#8211; 4 eggs<br \/>\n&#8211; 150 g of flour<br \/>\n&#8211; 50 g of cocoa powder<br \/>\n&#8211; 1 teaspoon of baking powder<br \/>\n&#8211; 100 g of crushed coconut<br \/>\n&#8211; a pinch of salt<br \/>\nInstructions:<br \/>\n1. Previously, heat the oven to 180 degrees Celsius and prepare the baking sheet by lubricating it with oil or covering it with parchment paper.<br \/>\n2. Melt dark chocolate and butter in a water bath or in a microwave to a completely smooth and homogeneous consistency.<br \/>\n3. In a large bowl, beat the eggs and sugar until lush and air mass. Add molten chocolate and oil, mix thoroughly.<br \/>\n4. In a separate bowl, mix flour, cocoa powder, baking powder, chopped coconut and a pinch of salt. Gradually add a dry mixture to the liquid, gently mixing to avoid lumps.<br \/>\n5. Pour the resulting dough into a prepared form and flatter the surface. Put the shape in the preheated oven and bake for about 30-35 minutes, or until the cupcake passes for readiness &#8211; the toothpick inserted into the center must go dry.<br \/>\n6. When the cupcake is ready, take it out of the oven and leave to cool in the uniform on the grill for 10-15 minutes. Then carefully remove the cupcake from the mold and completely cool on the grill.<br \/>\n7. After cooling completely, you can cut the cupcake into portions and serve. Bon appetit!<br \/>\nKey words: chocolate cupcake, coconut, recipe, dessert, chocolate, beginner baker, taste, texture, heat, baking sheet, oil, flour, cocoa-powder, baking powder, eggs, sugar, shape, bake, cooling, portion.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>A chocolate cupcake with coconut is a delicate and fragrant treat, which is easy to cook even for<\/p>\n","protected":false},"author":1,"featured_media":592,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2,1],"tags":[6,3,4,5],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v21.6 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Chocolate cupcake with coconut - Culinary Secrets<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/pazandachilik.uz\/eng\/chocolate-cupcake-with-coconut\/\" \/>\n<meta property=\"og:locale\" content=\"ru_RU\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Chocolate cupcake with coconut - 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