Black Forest Jasper Cake, \u00e7ikolatal\u0131 kek, hava kremi ve sulu kirazlar\u0131 birle\u015ftiren zarif ve hassas bir inceliktir. \u0130\u015fte bu harika tatl\u0131y\u0131 haz\u0131rlamak i\u00e7in bir tarif.
\nKara Orman Jasper Pastas\u0131 haz\u0131rlamak i\u00e7in a\u015fa\u011f\u0131daki malzemelere ihtiyac\u0131n\u0131z olacak:
\n– 200 gram bitter \u00e7ikolata
\n– 200 gram ya\u011f
\n– 200 gram \u015feker
\n– 6 yumurta
\n– 200 g un
\n– 2 \u00e7ay ka\u015f\u0131\u011f\u0131 kabartma tozu
\n– 1 Banka Of Cherry Bestote
\n– 500 ml k\u0131rba\u00e7lama kremi
\n– 2 yemek ka\u015f\u0131\u011f\u0131
\n– 200 gram yaban mersini re\u00e7eli
\n– dekorasyon i\u00e7in \u00e7ikolata tala\u015flar\u0131
\n1. \u00c7ikolatal\u0131 keklerin haz\u0131rlanmas\u0131yla ba\u015flay\u0131n. Bir su banyosunda veya mikrodalgada bitter \u00e7ikolatay\u0131 ve ya\u011f\u0131 eritin. So\u011fumaya b\u0131rak\u0131n.
\n2. Ayr\u0131 bir kapta, yemye\u015fil k\u00fctle olu\u015fana kadar yumurtalar\u0131 \u015fekerle \u00e7\u0131rp\u0131n.
\n3. Ortaya \u00e7\u0131kan yumurta Sahar kar\u0131\u015f\u0131m\u0131na tereya\u011f\u0131 ile bitter \u00e7ikolata ekleyin ve iyice kar\u0131\u015ft\u0131r\u0131n.
\n4. Unu kabartma tozu ile g\u00f6r\u00fcn ve hamura hafif\u00e7e m\u00fcdahale edin.
\n5. F\u0131r\u0131n\u0131 180 dereceye \u0131s\u0131t\u0131n. Hamuru daha \u00f6nce ya\u011f ile ya\u011flanm\u0131\u015f veya par\u015f\u00f6men ka\u011f\u0131d\u0131 ile kaplanm\u0131\u015f bir pi\u015firme kab\u0131na koyun.
\n6. Yakla\u015f\u0131k 25-30 dakika veya pi\u015fene kadar kek pi\u015firin. Merkezde bir b\u0131\u00e7ak veya k\u00fcrdan s\u0131k\u0131\u015fm\u0131\u015f olarak haz\u0131r olduklar\u0131n\u0131 kontrol edin – kuru \u00e7\u0131kmal\u0131d\u0131rlar.
\n7. Kekleri so\u011fumaya b\u0131rak\u0131n ve ard\u0131ndan 4 kek almak i\u00e7in her keki iki par\u00e7aya kesin.
\n8. Krem i\u00e7in kremay\u0131 stabil pikler olu\u015fana kadar pudra \u015fekeri ile \u00e7\u0131rp\u0131n.
\n9. S\u0131v\u0131y\u0131 kiraz kompozisyonundan bo\u015falt\u0131n ve yaban mersini re\u00e7elinin yar\u0131s\u0131n\u0131 ekleyin.
\n10. Pastay\u0131 toplamak i\u00e7in serpin: \u00c7\u0131rp\u0131lm\u0131\u015f krema tabakas\u0131n\u0131 ilk kek \u00fczerine koyun, ard\u0131ndan yaban mersini re\u00e7elini e\u015fit olarak da\u011f\u0131t\u0131n.
\n11. Bu i\u015flemi kalan kek ve krema ile tekrarlay\u0131n.
\n12. Pastay\u0131, kalan re\u00e7el ile \u00fcstte kaplayarak tamamlay\u0131n ve \u00e7ikolata par\u00e7alar\u0131yla s\u00fcsleyin.
\nPastan\u0131n, doymu\u015f olmas\u0131 ve daha da lezzetli olmas\u0131 i\u00e7in 2-3 saat boyunca buzdolab\u0131na konmas\u0131 gerekir. Bundan sonra, masada servis yapabilir ve hassas ve kokulu Yashmov pastas\u0131 “Kara Orman” \u0131n tad\u0131n\u0131 \u00e7\u0131karabilirsiniz.<\/p>\n","protected":false},"excerpt":{"rendered":"
Black Forest Jasper Cake, \u00e7ikolatal\u0131 kek, hava kremi ve sulu kirazlar\u0131 birle\u015ftiren zarif ve hassas bir inceliktir. \u0130\u015fte<\/p>\n","protected":false},"author":2,"featured_media":537,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2,1],"tags":[4,5,3],"yoast_head":"\n