Jashmovy Kek “Karamelli Rulo”
\nTarif A\u00e7\u0131klamas\u0131:
\nJashmoval kek “Karamel ile Rulo”, hassas bir bisk\u00fcvi kek, tatl\u0131 karamel dolgu ve hava kremini birle\u015ftiren zarif bir inceliktir. Bu pasta, Jasper’a benzeyen benzersiz bir g\u00f6r\u00fcn\u00fcme sahiptir ve \u00f6zel g\u00fcnler ve \u015fenlik masas\u0131 i\u00e7in m\u00fckemmeldir.
\n\u0130\u00e7indekiler:
\n– 4 yumurta
\n– 150 g \u015feker
\n– 150 g un
\n– 1 \u00e7ay ka\u015f\u0131\u011f\u0131 kabartma tozu
\n– 100 g ya\u011f
\n– 200 g yo\u011funla\u015ft\u0131r\u0131lm\u0131\u015f s\u00fct
\n– 100 g krema
\n– 50 g \u015feker
\n– 50 g ya\u011f
\n– 1 \u00e7ay ka\u015f\u0131\u011f\u0131 vanilya \u00f6z\u00fc
\nHaz\u0131rl\u0131k:
\n1. Kal\u0131n bir k\u00fctle olu\u015fana kadar yumurtalar\u0131 \u015fekerle \u00e7\u0131rp\u0131n.
\n2. Un ve kabartma tozuna bak\u0131n, yumurta-sajar kar\u0131\u015f\u0131m\u0131na ekleyin ve homojen bir hamur elde edilene kadar hafif\u00e7e kar\u0131\u015ft\u0131r\u0131n.
\n3. Ya\u011f\u0131 eritin, oda s\u0131cakl\u0131\u011f\u0131na so\u011futun ve hamura ekleyin. Kar\u0131\u015f\u0131m.
\n4. Hamuru f\u0131r\u0131n ka\u011f\u0131d\u0131 ile kapl\u0131 bir f\u0131r\u0131n tepsisine d\u00f6k\u00fcn ve d\u00fczle\u015ftirin.
\n5. F\u0131r\u0131nda yakla\u015f\u0131k 15-20 dakika boyunca veya kek alt\u0131nla\u015f\u0131rken \u00f6nceden \u0131s\u0131t\u0131lm\u0131\u015f f\u0131r\u0131nda pi\u015firin. Tamamen harika.
\n6. Karamel dolgusu i\u00e7in yo\u011funla\u015ft\u0131r\u0131lm\u0131\u015f s\u00fct, krem, \u015feker, tereya\u011f\u0131 ve vanilya \u00f6z\u00fcn\u00fc bir tavada kar\u0131\u015ft\u0131r\u0131n. Karamel rengi kal\u0131nla\u015fana ve karamel rengi haline gelene kadar s\u00fcrekli kar\u0131\u015ft\u0131rarak orta ate\u015fte \u0131s\u0131n\u0131n.
\n7. \u0130lk pastay\u0131 tepsiye yerle\u015ftirin ve \u00fczerine karamel dolgusunun yar\u0131s\u0131n\u0131 e\u015fit olarak uygulay\u0131n. Kalan ceket ve karamel ile tekrarlay\u0131n.
\n8. Pastay\u0131 bir rulo \u015feklinde \u00e7evirin ve buzdolab\u0131nda birka\u00e7 saat so\u011futun.
\n9. \u0130stenirse, pastay\u0131 servis yapmadan \u00f6nce \u00e7ikolata k\u0131r\u0131nt\u0131lar\u0131, meyveler veya nane yapraklar\u0131 ile s\u00fcsleyin.
\nAnahtar Kelimeler: Jasper Kek, Tarif, Kael, Bisk\u00fcvi Kek, Karamel Dolgusu, Krema, Pi\u015firme, \u00c7ikolata K\u0131r\u0131nt\u0131lar\u0131, \u00c7ilek, Nane.<\/p>\n","protected":false},"excerpt":{"rendered":"
Jashmovy Kek “Karamelli Rulo” Tarif A\u00e7\u0131klamas\u0131: Jashmoval kek “Karamel ile Rulo”, hassas bir bisk\u00fcvi kek, tatl\u0131 karamel dolgu<\/p>\n","protected":false},"author":2,"featured_media":537,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2,1],"tags":[4,5,3],"yoast_head":"\n