{"id":462,"date":"2023-11-28T00:00:00","date_gmt":"2023-11-27T21:00:00","guid":{"rendered":"https:\/\/pazandachilik.uz\/tr\/2023\/11\/28\/karamelli-elmal-turta\/"},"modified":"2023-11-28T00:00:00","modified_gmt":"2023-11-27T21:00:00","slug":"karamelli-elmal-turta","status":"publish","type":"post","link":"https:\/\/pazandachilik.uz\/tr\/2023\/11\/28\/karamelli-elmal-turta\/","title":{"rendered":"Karamelli Elmal\u0131 Turta"},"content":{"rendered":"

Karamelli elmal\u0131 turta hava hamuru, sulu elma ve tatl\u0131 karamelin harika bir kombinasyonudur. A\u015fa\u011f\u0131daki malzemelere ihtiyac\u0131n\u0131z olacak: 3-4 b\u00fcy\u00fck elma, 2 su barda\u011f\u0131 un, 1\/2 su barda\u011f\u0131 \u015feker, 150 g tereya\u011f\u0131, 2 yumurta, 1 \u00e7ay ka\u015f\u0131\u011f\u0131 kabartma tozu, bir tutam tuz.
\nBa\u015flamak i\u00e7in hamuru haz\u0131rlay\u0131n. B\u00fcy\u00fck bir kapta un, \u015feker, kabartma tozu ve tuzu kar\u0131\u015ft\u0131r\u0131n. Do\u011franm\u0131\u015f so\u011fuk tereya\u011f\u0131 ekleyin ve k\u00fc\u00e7\u00fck bir durum yapmak i\u00e7in iyice kar\u0131\u015ft\u0131r\u0131n. Sonra yumurtalar\u0131 ekleyin ve homojen bir hamuru yo\u011furun. 30-60 dakika buzdolab\u0131nda dinlenmesini sa\u011flay\u0131n.
\nHamur so\u011furken dolguyu haz\u0131rlay\u0131n. Elmalar\u0131 kabuk ve tohumlardan soyun, ince dilimler veya k\u00fcpler halinde kesin. Bundan sonra, elmalar\u0131 yumu\u015fakl\u0131\u011fa ve a\u00e7\u0131k alt\u0131n renk tonuna az miktarda tereya\u011f\u0131 olan bir tavada k\u0131zart\u0131n. Sonra 1\/4 bardak \u015feker ekleyin ve elmalar\u0131n karamelle kaplanmas\u0131 i\u00e7in biraz daha k\u0131zart\u0131n. Dolguyu serinsin.
\nF\u0131r\u0131n\u0131 180 santigrat dereceye \u0131s\u0131t\u0131n. Hamuru iki par\u00e7aya b\u00f6l\u00fcn – biri turtan\u0131n temeli olacak, di\u011feri dolguyu kapsayacakt\u0131r. Pastay\u0131 pastay\u0131 bitkisel ya\u011f veya par\u015f\u00f6men ka\u011f\u0131d\u0131 ile ya\u011flay\u0131n ve hamurun ilk yar\u0131s\u0131n\u0131 \u015feklin alt\u0131ndaki ve yanlar\u0131ndaki yuvarlay\u0131n. Hamura karamelli bir elma tabakas\u0131 koyun.
\nSonra dolguyu hamurun ikinci yar\u0131s\u0131 ile \u00f6rt\u00fcn. \u00d6nceden \u0131s\u0131t\u0131lm\u0131\u015f bir f\u0131r\u0131nda bir turta, yukar\u0131dan alt\u0131n bir renk elde edene kadar yakla\u015f\u0131k 40-45 dakika pi\u015firin. Pi\u015firdikten sonra, servis yapmadan \u00f6nce pastay\u0131 biraz so\u011fumaya b\u0131rak\u0131n.
\nSonu\u00e7 olarak, sulu meyve ve tatl\u0131 karamel par\u00e7alar\u0131 ile kokulu ve lezzetli bir elmal\u0131 turta alacaks\u0131n\u0131z. Bu tatl\u0131, so\u011fuk havalarda \u00e7ay i\u00e7mek veya kahveye ek olarak idealdir. E\u011flence!<\/p>\n","protected":false},"excerpt":{"rendered":"

Karamelli elmal\u0131 turta hava hamuru, sulu elma ve tatl\u0131 karamelin harika bir kombinasyonudur. A\u015fa\u011f\u0131daki malzemelere ihtiyac\u0131n\u0131z olacak: 3-4<\/p>\n","protected":false},"author":2,"featured_media":537,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2,1],"tags":[4,5,3],"yoast_head":"\nKaramelli Elmal\u0131 Turta - Mutfak s\u0131rlar\u0131<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/pazandachilik.uz\/tr\/2023\/11\/28\/karamelli-elmal-turta\/\" \/>\n<meta property=\"og:locale\" content=\"ru_RU\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Karamelli Elmal\u0131 Turta - Mutfak s\u0131rlar\u0131\" \/>\n<meta property=\"og:description\" content=\"Karamelli elmal\u0131 turta hava hamuru, sulu elma ve tatl\u0131 karamelin harika bir kombinasyonudur. 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