Kek “Limon Bisk\u00fcvi”
\nTarif A\u00e7\u0131klamas\u0131:
\n\u201cLimon Bisk\u00fcvi\u201d pastas\u0131, hassas bir narenciye tad\u0131 ve aromas\u0131 olan muhte\u015fem bir tatl\u0131d\u0131r. Limon kremas\u0131 ile muhte\u015fem bir bisk\u00fcvi pastas\u0131n\u0131n bu kombinasyonu kesinlikle ailenizi ve misafirlerinizi memnun edecektir. Bu pastan\u0131n haz\u0131rlanmas\u0131 \u00e7ok fazla zaman ve \u00e7aba gerektirmez ve sonu\u00e7 t\u00fcm beklentileri a\u015facakt\u0131r.
\n\u0130\u00e7indekiler:
\n– 4 yumurta
\n– 200 g \u015feker
\n– 200 g un
\n– 1 limon (lezzet ve meyve suyu)
\n– 200 g tereya\u011f\u0131 (yumu\u015fat\u0131lm\u0131\u015f)
\n– 200 g yo\u011funla\u015ft\u0131r\u0131lm\u0131\u015f s\u00fct
\n– 200 ml k\u0131rba\u00e7lama kremas\u0131
\nAnahtar kelimeler: kek, limon bisk\u00fcvi, narenciye, bisk\u00fcvi kek, limon kremas\u0131, yumurta, \u015feker, un, limon, tereya\u011f\u0131, yo\u011funla\u015ft\u0131r\u0131lm\u0131\u015f s\u00fct, krema.
\nTalimatlar:
\n1. F\u0131r\u0131n\u0131 180 dereceye kadar \u0131s\u0131t\u0131n ve bir pi\u015firme kab\u0131 haz\u0131rlay\u0131n.
\n2. Bir kasede, yemye\u015fil ve yo\u011fun bir k\u00fctle elde edilene kadar yumurtalar\u0131 \u015fekerle \u00e7\u0131rp\u0131n.
\n3. Yava\u015f yava\u015f kar\u0131\u015ft\u0131rarak elenen unu yava\u015f yava\u015f kar\u0131\u015ft\u0131rarak ekleyin.
\n4. Lezzet ve limon suyu ekleyin ve ayr\u0131ca yumu\u015fat\u0131lm\u0131\u015f tereya\u011f\u0131 d\u00f6k\u00fcn. Homojen bir hamur elde edilene kadar kar\u0131\u015ft\u0131r\u0131n.
\n5. Hamuru haz\u0131rlanan pi\u015firme kab\u0131na d\u00f6k\u00fcn ve \u00f6nceden \u0131s\u0131t\u0131lm\u0131\u015f f\u0131r\u0131na 25-30 dakika g\u00f6nderin veya bisk\u00fcvi \u00fcstte alt\u0131nla\u015fana ve pi\u015firme b\u0131\u00e7a\u011f\u0131 i\u00e7ine yerle\u015ftirin.
\n6. Bisk\u00fcvi pi\u015firirken bir limon kremi haz\u0131rlay\u0131n. Yo\u011funla\u015ft\u0131r\u0131lm\u0131\u015f s\u00fct ve limon suyunu kar\u0131\u015ft\u0131r\u0131n. Yava\u015f yava\u015f \u00e7\u0131rp\u0131lm\u0131\u015f krema ekleyin ve kal\u0131n ve hafif bir krem \u200b\u200bolu\u015fana kadar \u00e7\u0131rpmaya devam edin.
\n7. Bisk\u00fcvi haz\u0131r oldu\u011funda, f\u0131r\u0131ndan \u00e7\u0131kar\u0131n ve so\u011fumaya b\u0131rak\u0131n. Sonra yatay olarak yar\u0131 yar\u0131ya kesin.
\n8. Limon kreminin yar\u0131s\u0131n\u0131 bisk\u00fcvinin alt tabakas\u0131na uygulay\u0131n ve y\u00fczeye dikkatlice da\u011f\u0131t\u0131n.
\n9. Bisk\u00fcvinin \u00fcst tabakas\u0131yla \u00f6rt\u00fcn ve kalan limon kremini \u00fcst\u00fcne uygulay\u0131n.
\n10. \u201cLimon Bisk\u00fcvi\u201d pastas\u0131n\u0131 servis edin ve istendi\u011fi gibi limon dilimleri veya lezzet ile s\u00fcsleyin.
\nAfiyet olsun!<\/p>\n","protected":false},"excerpt":{"rendered":"
Kek “Limon Bisk\u00fcvi” Tarif A\u00e7\u0131klamas\u0131: \u201cLimon Bisk\u00fcvi\u201d pastas\u0131, hassas bir narenciye tad\u0131 ve aromas\u0131 olan muhte\u015fem bir tatl\u0131d\u0131r.<\/p>\n","protected":false},"author":2,"featured_media":537,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2,1],"tags":[4,5,3],"yoast_head":"\n