\u00c7ikolata Tart, \u00e7ikolata severlerin kalplerini fethetecek keyifli bir muamele. \u0130\u015fte bu zarif tatl\u0131n\u0131n tad\u0131n\u0131 \u00e7\u0131karman\u0131z\u0131 sa\u011flayacak basit bir haz\u0131rl\u0131k tarifi.
\n\u0130\u00e7indekiler:
\n– 200 g kurabiye (“Halo” gibi)
\n– 80 g tereya\u011f\u0131
\n– 200 g siyah \u00e7ikolata
\n– 250 ml krem \u200b\u200b(en az%35 ya\u011f i\u00e7eri\u011fi)
\n– 2 yumurta
\n– 50 g \u015feker
\n– bir tutam tuz
\n– vanilya \u00f6z\u00fc
\nHaz\u0131rl\u0131k:
\n1. Bir blender kullanarak bebekteki kurabiyeleri yok edin veya plastik bir torbaya yerle\u015ftirin ve k\u00fc\u00e7\u00fck darbelerle par\u00e7alay\u0131n. Bebe\u011fi bir kaseye aktar\u0131n.
\n2. Tereya\u011f\u0131n\u0131 eritin ve karaci\u011fere ekleyin. Homojen bir k\u00fctle olu\u015fturmak i\u00e7in iyice kar\u0131\u015ft\u0131r\u0131n.
\n3. Elde edilen kar\u0131\u015f\u0131m\u0131 bir pi\u015firme kab\u0131na aktar\u0131n, tart i\u00e7in temel olu\u015fturmak i\u00e7in e\u015fit olarak da\u011f\u0131t\u0131n ve kompakt. 15 dakika buzdolab\u0131nda b\u0131rak\u0131n.
\n4. F\u0131r\u0131n\u0131 180 santigrat dereceye \u0131s\u0131t\u0131n.
\n5. K\u00fc\u00e7\u00fck bir tavada kremay\u0131 kaynat\u0131n. Is\u0131dan al\u0131n ve do\u011franm\u0131\u015f \u00e7ikolata ekleyin. \u00c7ikolata tamamen eriyene ve kar\u0131\u015f\u0131m p\u00fcr\u00fczs\u00fcz hale gelene kadar kar\u0131\u015ft\u0131r\u0131n.
\n6. Ba\u015fka bir kapta, homojen bir k\u00fctle elde edilene kadar yumurta, \u015feker, tuz ve vanilya \u00f6z\u00fcn\u00fc \u00e7\u0131rp\u0131n.
\n7. Yumurta kar\u0131\u015f\u0131m\u0131na s\u00fcrekli kar\u0131\u015ft\u0131rarak yava\u015f yava\u015f bir \u00e7ikolata kar\u0131\u015f\u0131m\u0131 ekleyin.
\n8. Elde edilen kar\u0131\u015f\u0131m\u0131, pi\u015firme bi\u00e7iminde kurabiyelerden haz\u0131rlanm\u0131\u015f bir tabana d\u00f6k\u00fcn.
\n9. \u015eekli \u00f6nceden \u0131s\u0131t\u0131lm\u0131\u015f f\u0131r\u0131na koyun ve 25-30 dakika veya orta donana kadar tart pi\u015firin, ancak hassas kal\u0131n.
\n10. Tart’\u0131 \u00fcniformal\u0131 olarak so\u011fumaya b\u0131rak\u0131n, ard\u0131ndan tam so\u011futma i\u00e7in \u0131zgaraya aktar\u0131n.
\n11. Tart tamamen so\u011fudu\u011funda, kal\u0131ptan \u00e7\u0131kar\u0131n ve do\u011franm\u0131\u015f k\u0131s\u0131mlarla servis yap\u0131n.
\n\u00c7ikolata Tart, kurabiyelerden ve hassas \u00e7ikolata dolgusundan yap\u0131lm\u0131\u015f gevrek bir taban\u0131n m\u00fckemmel bir kombinasyonudur. \u00c7e\u015fitli etkinlikler i\u00e7in m\u00fckemmeldir ve her par\u00e7adan size ger\u00e7ek bir zevk verir.<\/p>\n","protected":false},"excerpt":{"rendered":"
\u00c7ikolata Tart, \u00e7ikolata severlerin kalplerini fethetecek keyifli bir muamele. \u0130\u015fte bu zarif tatl\u0131n\u0131n tad\u0131n\u0131 \u00e7\u0131karman\u0131z\u0131 sa\u011flayacak basit bir<\/p>\n","protected":false},"author":2,"featured_media":537,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2,1],"tags":[4,5,3],"yoast_head":"\n