K\u0131z\u0131lc\u0131k tatl\u0131s\u0131, bu meyve meyvesinin tatl\u0131l\u0131\u011f\u0131n\u0131 ve ek\u015fili\u011fini birle\u015ftiren keyifli bir muameledir. Al\u0131\u015f\u0131lmad\u0131k tad\u0131 ve parlak g\u00fczelli\u011fi ile, herhangi bir masan\u0131n ger\u00e7ek bir vurgusu olacak. \u0130\u015fte k\u0131z\u0131lc\u0131k tatl\u0131lar\u0131 yapmak i\u00e7in basit ve lezzetli bir tarif.
\n\u0130\u00e7indekiler:
\n– 2 bardak taze veya dondurulmu\u015f k\u0131z\u0131lc\u0131k
\n– 1\/2 bardak \u015feker
\n– 1\/4 bardak su
\n– 1 \u00e7ay ka\u015f\u0131\u011f\u0131 ni\u015fasta (m\u0131s\u0131r kullanabilirsiniz)
\n– Kesme veya kum hamurundan 1 bardak kurabiye, k\u0131r\u0131nt\u0131lara ezilmi\u015f
\n– 1\/4 su barda\u011f\u0131 eritilmi\u015f ya\u011f
\n– 1\/2 bardak yo\u011funla\u015ft\u0131r\u0131lm\u0131\u015f s\u00fct
\n– Kremal\u0131 krema veya dondurma (porsiyon i\u00e7in)
\nTalimatlar:
\n1. B\u00fcy\u00fck bir tavada k\u0131z\u0131lc\u0131k, \u015feker ve suyu ba\u011flay\u0131n. Orta ate\u015fte koyun ve kaynat\u0131n.
\n2. K\u0131z\u0131lc\u0131klar kaynarken, k\u00fc\u00e7\u00fck bir kapta, p\u00fcr\u00fczs\u00fcz bir makarna yapmak i\u00e7in ni\u015fastay\u0131 az miktarda suda seyreltin.
\n3. K\u0131z\u0131lc\u0131k kaynad\u0131\u011f\u0131nda, seyreltilmi\u015f ni\u015fasta ekleyin ve kar\u0131\u015ft\u0131r\u0131n. K\u0131z\u0131lc\u0131k \u015furubunun kal\u0131nla\u015fmas\u0131 i\u00e7in orta ate\u015fte pi\u015firmeye devam edin.
\n4. Tavay\u0131 \u0131s\u0131dan \u00e7\u0131kar\u0131n ve so\u011fumas\u0131 i\u00e7in \u015furubu birka\u00e7 dakika b\u0131rak\u0131n.
\n5. Ba\u015fka bir kasede do\u011franm\u0131\u015f kurabiyeleri ve eritilmi\u015f ya\u011f\u0131 birle\u015ftirin, homojen bir k\u0131vam elde edilene kadar kar\u0131\u015ft\u0131r\u0131n.
\n6. \u00c7erezleri porsiyonlanm\u0131\u015f bardaklar veya bardaklar aras\u0131nda e\u015fit olarak b\u00f6l\u00fcn, her cam\u0131n taban\u0131na bast\u0131r\u0131n.
\n7. Ard\u0131ndan, her bir kurabiye kat\u0131na so\u011futulmu\u015f k\u0131z\u0131lc\u0131k \u015furubu d\u00f6k\u00fcn. Yo\u011funla\u015ft\u0131r\u0131lm\u0131\u015f s\u00fct i\u00e7in biraz yer b\u0131rak\u0131n.
\n8. Her barda\u011f\u0131n \u00fcst\u00fcne bir k\u0131z\u0131lc\u0131k ile bir tutam yo\u011funla\u015ft\u0131r\u0131lm\u0131\u015f s\u00fct ekleyin.
\n9. K\u0131z\u0131lc\u0131k tatl\u0131s\u0131n\u0131 taze k\u0131z\u0131lc\u0131k veya \u00e7\u0131rp\u0131lm\u0131\u015f krema ile s\u00fcsleyin.
\n10. Tad\u0131 ve dokusunun tad\u0131n\u0131 \u00e7\u0131karmak i\u00e7in hemen tatl\u0131ya hizmet edin.
\nAnahtar kelimeler: tatl\u0131, k\u0131z\u0131lc\u0131k, tatl\u0131l\u0131k, ek\u015fi, tarif, meyve, \u015furup, kurabiye, yo\u011funla\u015ft\u0131r\u0131lm\u0131\u015f s\u00fct, d\u00f6v\u00fclm\u00fc\u015f krem.<\/p>\n","protected":false},"excerpt":{"rendered":"
K\u0131z\u0131lc\u0131k tatl\u0131s\u0131, bu meyve meyvesinin tatl\u0131l\u0131\u011f\u0131n\u0131 ve ek\u015fili\u011fini birle\u015ftiren keyifli bir muameledir. Al\u0131\u015f\u0131lmad\u0131k tad\u0131 ve parlak g\u00fczelli\u011fi ile,<\/p>\n","protected":false},"author":2,"featured_media":537,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2,1],"tags":[4,5,3],"yoast_head":"\n