Pastay\u0131 “\u00c7ikolatal\u0131 Ofelin” (\u00c7ikolatal\u0131 Portakal Kek) Yapma Tarifi:
\n\u0130\u00e7indekiler:
\n– 200 g bitter \u00e7ikolata
\n– 200 g tereya\u011f\u0131
\n– 250 g \u015feker
\n– 4 yumurta
\n– 200 g un
\n– 1 \u00e7ay ka\u015f\u0131\u011f\u0131 kabartma tozu
\n– Bir tutam tuz
\n– 2 turuncu (lezzet ve meyve suyu)
\n– 200 g ek\u015fi krema
\n– bitter \u00e7ikolatadan 200 g s\u0131r
\nTalimatlar:
\n1. F\u0131r\u0131n\u0131 180 \u00b0 C’ye kadar \u0131s\u0131t\u0131n. Pi\u015firme kab\u0131n\u0131 haz\u0131rlay\u0131n, ya\u011fla ya\u011flay\u0131n ve un serpin.
\n2. D\u00fc\u015f\u00fck ate\u015fte bir tavada, p\u00fcr\u00fczs\u00fcz bir kar\u0131\u015f\u0131m elde ederken, tereya\u011f\u0131 ile birlikte tereya\u011f\u0131 ile birlikte eritin. Onu so\u011fumaya b\u0131rak.
\n3. B\u00fcy\u00fck bir kapta \u015feker ve yumurtalar\u0131 kar\u0131\u015ft\u0131r\u0131n, yemye\u015fil bir k\u00fctle olu\u015fana kadar onlar\u0131 \u00e7\u0131rp\u0131n.
\n4. Yumurta ve \u015feker i\u00e7eren bir kaseye so\u011futulmu\u015f bir \u00e7ikolata kompozisyonu ekleyin, p\u00fcr\u00fczs\u00fcz olana kadar kar\u0131\u015ft\u0131r\u0131n.
\n5. Ayn\u0131 kapta un, kabartma tozu ve tuzu, yava\u015f yava\u015f hamurda m\u00fcdahale eder.
\n6. Lezzet ve portakal suyunu ekleyin, ard\u0131ndan ek\u015fi krema, t\u00fcm malzemeler iyi ba\u011flanana kadar iyice kar\u0131\u015ft\u0131rmaya devam edin.
\n7. Elde edilen hamuru haz\u0131rlanan formun i\u00e7ine d\u00f6k\u00fcn ve \u00f6nceden \u0131s\u0131t\u0131lm\u0131\u015f bir f\u0131r\u0131nda yakla\u015f\u0131k 40-45 dakika pi\u015firin veya kek haz\u0131rl\u0131k i\u00e7in ge\u00e7ene kadar (merkeze yerle\u015ftirilen k\u00fcrdan temiz olmal\u0131d\u0131r).
\n8. Pasta haz\u0131r oldu\u011funda, yakla\u015f\u0131k 10 dakika boyunca formda so\u011fumaya b\u0131rak\u0131n, ard\u0131ndan tam so\u011futma i\u00e7in dikkatlice \u0131zgaraya aktar\u0131n.
\n9. Pasta tamamen so\u011fuduktan sonra, \u00fcst\u00fcne bitter \u00e7ikolatadan bir s\u0131r uygulay\u0131n, pastan\u0131n y\u00fczeyine e\u015fit olarak da\u011f\u0131t\u0131n.
\n10. Buzlanma sertle\u015fene kadar bekleyin ve \u201c\u00e7ikolata a\u00e7\u0131c\u0131\u201d kek servis i\u00e7in haz\u0131r!
\nAnahtar Kelimeler: Kek, \u00e7ikolata a\u00e7\u0131s\u0131, \u00e7ikolata, turuncu, pi\u015firme, \u015feker, yumurta, un, kabartma tozu, tuz, lezzet, meyve suyu, ek\u015fi krema, buzlanma.<\/p>\n","protected":false},"excerpt":{"rendered":"
Pastay\u0131 “\u00c7ikolatal\u0131 Ofelin” (\u00c7ikolatal\u0131 Portakal Kek) Yapma Tarifi: \u0130\u00e7indekiler: – 200 g bitter \u00e7ikolata – 200 g tereya\u011f\u0131<\/p>\n","protected":false},"author":2,"featured_media":537,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2,1],"tags":[4,5,3],"yoast_head":"\n